Technical Specifications
Santo Cuviso Bacanora Reposado
Reveals a bold and elegant character, shaped by American oak aging. Notes of cacao, vanilla, and cooked agave unfold into a smooth, refined finish.
Alcohol 46%
Volume 750ml
Agave Angustifolia Haw
Region Sierra of Sonora
Fermentation 6 days in American Oak tanks
Master Bacanorero Rumaldo Flores Amarillas
Tasting Notes
Bouquet
Woody, with a light touch of cacao and vanilla, with a roasted coffee finish.
Flavor
Delicate balance between vanilla and wood, combined with a finish of floral caramel and coffee notes.