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The Prohibited Agave Spirit from the desert of Sonora
EXPLORE OUR SPIRITSArtisanal · Handcrafted · Double Distilled
Reveals a bold and elegant character, shaped by American oak aging. Notes of cacao, vanilla, and cooked agave unfold into a smooth, refined finish.
Embodies the raw character of Sonoran agave. Bright herbal notes, soft citrus tones, and a touch of minerality come together in a clean, elegant expression.
Combines the essence of agave with native uvalama fruit, offering delicate notes of red berries, soft acidity, and a smooth, vibrant finish.
Is a handcrafted Mexican distillate made from wild lechuguilla, native to the northern desert. It delivers a vibrant and complex profile, with fresh herbal notes, subtle minerality, and a clean, elegant finish. A unique spirit that reflects both tradition and place.
Is a handcrafted spirit distilled from wild sotol plants native to the Chihuahuan Desert. Bright and expressive, it reveals notes of fresh herbs, green earth, and a subtle smokiness, finishing clean and smooth.
Crafted in the highlands of Durango, this sotol is made from wild-harvested Dasylirion, a plant native to the northern desert of Mexico. It reveals a refined profile with earthy and mineral notes, subtle smokiness, and a distinctive herbal character that reflects its rugged origin.
Produced in the desert landscapes of Coahuila, this sotol showcases a brighter and more expressive profile. Made from wild Dasylirion, it offers fresh herbal notes, hints of green pepper and citrus, with a crisp, dry finish that highlights its natural elegance and regional character.
Inspired by the Chango Mezcalero, a clay vessel once used to discreetly hide agave spirits during prohibition. This limited release honors Bacanora’s outlawed past in Sonora. Crafted from wild agaves grown for over 90 years at Rancho San Isidro. Limited to 300 bottles.
A unique northern blend that marries the smoky, mineral-driven character of bacanora with the herbal brightness of lechuguilla and the dry, floral notes of sotol. Crafted for balance and complexity—bold, aromatic, and perfect for sipping or elevated cocktails.
A vibrant joven bacanora with fresh agave aromas, subtle smoke, and clean, savory finish. Lightly expressive and versatile, it showcases the pure spirit of Quiriego's agave traditions—ideal neat or in contemporary cocktails.
Inspired by the Chango Mezcalero, a clay vessel once used to discreetly hide agave spirits during prohibition. This limited release honors Bacanora’s outlawed past in Sonora. Crafted from wild agaves grown for over 90 years at Rancho San Isidro. Limited to 300 bottles.
Born in Sonora. Shared with the world
Santo Cuviso is now present across international markets
If you have questions about our products or wish to become a distributor, please contact us. We’d be glad to assist.
Have questions about our products or want to become a distributor? We'd love to hear from you.
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